Sourdough Cranberry Walnut

Our Cranberry Walnut Sourdough is an indulgent favorite. The interior is wonderfully moist and chewy, holding together bursts of tart cranberry and the savory crunch of roasted walnuts. It's a flavorful and aromatic loaf, perfect for pairing with cheese or simply enjoying toasted.

Why organic flour. We chose it because it is better food for everybody. No pesticides in the flour. We love organic and use it wherever we can. Not every ingredient can be organic.

Shipping. Order by Wednesday noon. Baked Thursday morning, shipped Thursday afternoon, at your door Friday. $8, free at $50 or more.

Storage. For the best experience, keep it at room temperature for 1–2 days. To enjoy your bread long-term, we highly recommend slicing the loaf and freezing it. Whenever you're ready for a fresh slice, just pop it straight into the toaster!

Ingredients: Organic wheat flour, cranberries, walnuts, water, sourdough starter, salt. Contains wheat, tree nuts (walnuts).

Keeps 1–2 days at room temperature. To keep longer, slice and freeze. Toast slices straight from frozen.

Florida shipping (this site): order by Wednesday noon, baked Thursday morning, shipped Thursday afternoon, arrives Friday. $8, free over $50. Florida only.

Local Thursday delivery and market preorder are on Hotplate ↗ ($20 minimum for delivery, no fee).

Florida shipping details · FAQ