Sliced Classic Sourdough

Crafted with the simplest of ingredients—organic flour, water, and salt—our sourdough is a testament to the artistry of slow fermentation.  Each loaf is patiently nurtured over time, allowing the natural yeasts to develop complex flavors and a characteristic tang.  The result is a bread with a crisp, golden crust and a soft, airy interior with a delightful chew.

Ships Wednesdays